Spring Chickpea Salad
Ingredients
4 cups of Shredded lettuce
1 bag of broccoli slaw mix
2 cups of shredded carrots
1 yellow pepper – diced
1 can of chickpeas/garbanzo beans
8 oz. shredded mozzarella cheese
2 cups of cherry tomatoes (halved)
½  cup mayo
½ cup ranch dressing
1 tsp. of Italian seasoning

Directions: Mix all ingredients well and chill for 4 hours prior to serving. In order to spruce up the presentation of the salad, I decided to use some bright and fun solid color disposable tableware, which was a big hit with the family!

Adding solid color tableware is so simple and adds pizazz to entertaining with just a few additional items!

- Allie